Volume 11, Bulletins 133-145. (133) Inheritance of Color and Horns in Blue-Gray Cattle II; (134) Bacteriology of Butter: I. Influence of the Distribution of the Non-Fatty Constituents on the Changes in Bacterial Content During Holding; (135)...
Volume 15, Bulletins 175-184. (175) Chemistry of Butter Making: II. The Nature of the Fatty Materials in Buttermilk and the significance of Certain Buttermilk Testing Methods; (176) Physiologic Factors Affecting the Germination of Seed Corn; (177)...
Volume 16, Bulletins 185-191. (185) Effect of Injury in Imitation of Hail Damage on the Development of the Corn Plant; (186) Status of Town and Village Housing in Iowa; (187) Preparation of a Non-Desiccated Sodium Caseinate Sol and its Use in Ice...
Volume 19, Bulletins 210-221. (210) Effect of Electric Current on Certain Crop Plants; (211) Changes in the Acetylmethylcarbinol Plus Diacetyl Content of Butter; (212) Utilization of Heat from Electric Surface Units by Certain Cooking Utensils;...
Volume 20, Bulletins 222-231. (222) Control of Leafy Spurge, Euphorbia Esula L.; (223) Parasitism of Collectotrichum Lagenarium (Pass.) Ell. And Halst.; (224) Genetics of Resistance to Bacterial Wilt in Maize; (225) Classification of the Organisms...
Volume 25, Bulletins 281-303. (281) Analysis of Lattice and Triple Lattice Experiments in Corn Varietal Tests: I. Construction and Numerical Analysis, II. Mathematical Theory; (282) Performance of Electric Roasters; (283) Bacteriology of Cheese:...
Agriculture; Statistics; Rural Sociology; Agricultural Economics; Work Project Administration; Dairy Husbandry; Animal Husbandry; Entomology and Economic Zoology; Poultry Husbandry; Rural Education; Forestry; Statistics; Dairy Industry
Volume 26, Bulletins 304-320. (304) Statistical Investigation of a Sample Survey for Obtaining Farm Facts; (305) Efficiency of Dairy Rations Containing Various Quantities of Grain; (306) Social and Ecological Patterns in the Farm Leadership of...
