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  • All fields: Dairy
(522 results)



Display: 20

    • Making cottage cheese, 1930

    • Iowa State University; Cheesemakers; Cheesemaking
    • A man is involved in the process of making cottage cheese. He is holding a large hose in a bucket, both of which are partially submerged in a vat of liquid.
    • Cottage cheese, 1930

    • Dairying; Iowa State University;
    • A variety of cottage cheese products made by companies or colleges other than Iowa State College (University) are shown in this photograph taken on July 16, 1930.
    • Making cottage cheese, 1930

    • Dairying; Iowa State University;
    • As one of the final steps in making cottage cheese, in this photograph, taken July 16, 1930, E.F. Goss, Associate Professor of Dairy Industries at Iowa State College (University) is shown adding cream to the curd to enhance its flavor.
    • Making cottage cheese, 1930

    • Dairying; Iowa State University;
    • As one of the final steps in making cottage cheese, in this photograph, taken July 16, 1930, E.F. Goss, Associate Professor of Dairy Industries at Iowa State College (University) is shown adding salt to the curd to enhance its flavor.
    • Making cottage cheese, 1930

    • Dairying; Iowa State University;
    • As the first step in making cottage cheese, this photograph shows E.F. Goss, Associate Professor of Dairy Industries at Iowa State College (University) pouring skimmed milk into a cheese vat. A starter culture with lactic acid bacteria is then...
    • Dairy Science sculpture

    • Dairying; Agricultural education; Iowa State University--Art collections; Sculptors--Iowa; Public art--Iowa
    • Christian Petersen standing behind The History of Dairying sculpture (terra cotta1934) Located in Food Sciences Building courtyard formerly the Dairy Industry Building on the Iowa State University campus.
    • Dairy industry bas relief

    • Bas-relief--Iowa; Dairying; Agricultural education; Iowa State University--Art collections; Sculptors--Iowa; Public art--Iowa; Photographs
    • Dairy industry bas relief (terra cotta 1934). Text authored by Horticulture Professor Jules Cool Cunningham. Located in Food Sciences Building lobby formerly the Dairy Industry Building on the Iowa State University campus.
    • Dairy industry bas relief and sculpture

    • Bas-relief--Iowa; Dairying; Agricultural education; Fountains--Iowa; Iowa State University--Art collections; Sculptors--Iowa; Public art--Iowa; Photographs
    • Dairy industry bas relief and sculpture (terra cotta 1934) Located in Food Sciences Building courtyard formerly the Dairy Industry Building on the Iowa State University campus.
    • Making cottage cheese, 1930

    • Dairying; Iowa State University;
    • E.F. Goss, Associate Professor of Dairy Industries at Iowa State College (University) is shown making cottage cheese in a cheese vat in this photograph, taken July 16, 1930, He is shown checking the consistency of the curd using a wooden spatula.
    • Making cottage cheese, 1930

    • Dairying; Iowa State University;
    • E.F. Goss, Associate Professor of Dairy Industries at Iowa State College (University) is shown making cottage cheese in a cheese vat in this photograph, taken July 16, 1930, The curd has been heated slowly to above 100 degrees F. until it will...
    • Dairy Science sculpture and fountain

    • Dairying; Agricultural education; Fountains--Iowa; Iowa State University--Art collections; Sculptors--Iowa; Public art--Iowa; Photographs
    • Frontal view of The History of Dairying bas relief and sculpture fountain (terra cotta1934) Located in Food Sciences Building courtyard formerly the Dairy Industry Building on the Iowa State University campus.
    • Swine Barn in winter

    • Barns; Iowa State University;
    • In a wintertime scene, the Hog Barn is seen in the distance through the trees. According to an interoffice communication from William F. LaGrange this photograph shows the barn as located on the north side of campus in the early 1920's, north of...
    • Testing acidity of cheese, 1930

    • Dairying; Iowa State University;
    • In this 1930 photograph Professor E.F. Goss, Raymond Morrison, and C.O. Grigsby are shown in a dairy laboratory making pH determinations on cheeses. This determination in cheese manufacture assists greatly in the control of uniformity and quality....
    • Benson Cow Testing Association, 1909

    • Animal Husbandry; Animal Science; Iowa State University;
    • Members of the Benson Cow Testing Association are shown in 1909 in this photograph. The group is composed of twenty-four men. In the back row, third from the right is R.K. Bliss, who received a B.A. in animal husbandry from Iowa State College...
    • Henry C. Wallace

    • Carver, George Washington, 1864?-1943; Wallace, Henry C.
    • Portrait of Henry C. Wallace. One of George Washington Carver’s professors. Henry C. Wallace graduated in 1892 from Iowa State, a degree that was begun in 1885 and then interrupted by a career in farming. He was hired as an Assistant Professor...

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