The History of Dubuque County, Iowa, Containing a History of the County, its Cities, Towns, &
Biographical Sketches of Citizens, War Record of its Volunteers in the late Rebellion, General and Local Statistics, Portraits of Early Settlers and...
Welch, Adonijah Strong, 1821-1889; speeches; Moral education; Moral development; Presidents' papers; Iowa State University presidents; Personal morality; Personality development
Box 2, Folder 5: A speech given by Welch about the importance of education on the development of moral character.
Welch, Adonijah Strong, 1821-1889; Speeches; Presidents' papers; Iowa State University presidents; Animal psychology; Animal intelligence
Box 2, Folder 15: Welch discusses animal psychology, the evolution of psychology into branches, and reflects on whether animals can be educated and the idea that animal thoughts and feelings may be no different than a human's.
Welch, Adonijah Strong, 1821-1889; Speeches; Presidents' papers; Iowa State University presidents; Education; Technical education; Agricultural education
Box 2, Folder 18: A speech given by Welch about the need for higher education to concentrate more on practical, scientific education rather than the disciplines traditionally studied in the past. (Missing pages 1, 18-19, 21, 54, 83-84,93)
Welch, Mary B. (Mary Beaumont), 1840-1923 ; Iowa Agricultural College and Model Farm ; Iowa State College Department of Domestic Economy ; Home economics ; Courtesy ; United States -- Social life and customs ; lecture notes
Welch discusses definitions of politeness, people's perceptions of American society, examples of civility towards women, the genuineness of American politeness, and compares Americam courtesy to that in other countries.
Welch, Mary B. (Mary Beaumont), 1840-1923 ; Iowa State College Department of Domestic Economy ; Home economics ; Cooking ; Domestic life ; Women--Education ; Home economics teachers ; Technical education
Describes the beginning of the Department of Domestic Economy, how Mary Welch pursuaded President Welch and the Board of Trustees that the department was needed, how she prepared for the position, and her training in cookery.